Last night we decided to make a late start and enjoy our king size beds and heated towel racks! So breakfast was at 9:30 am. The weather was cloudy with possible rain. Something we have alluded this trip. However, our eggs Benedict’s and french press coffee assuaged our weather blahs.

Our trek today is a loop around the north end of the island. We are in search of fuzzy cows, sheep local flavours and more gorgeous scenery. The Isle of Skye is a contrast in extremes. You can experience everything here and it attracts the seekers of wilderness by bike, hike, caravan (motor home) and car. By the time we get underway, the parking lot is bare. We are the last car.

Our first destination is Uig There is a cloudy horizon and a bit of drizzle. The roads to our target are single lane with passing points. There’s not enough room for cars to pass on the road; you have to use a cut out. Oncoming cars will flash their high beams to let you know they are letting you pass.

The roadway leads us around the top of the island to a scene we can’t ignore. At home you might find the odd kid’s kemonade stand , but in the highlands the kids weather the cold wind and sell homemade baked goods and duck eggs 😊

Back at the hotel for a (some) nap. And for me it was a cozy afternoon by the fireplace with a whisky. Then we ordered grazing boards for dinner. An assortment of cheese, meats, bread, olives and wine 🔥

Tomorrow we leave the isle by ferry. Stay tuned 🏴󠁧󠁢󠁳󠁣󠁴󠁿